Explore the best culinary attractions in Batu, East Java, offering unique flavors and exciting dining experiences ranging from sticky rice to signature satay.
Batu, a city located at the foot of Mount Panderman, is one of the popular tourist destinations in East Java. In addition to having stunning natural charm, Batu also offers a variety of culinary choices that are no less interesting.
From legendary snacks to mouth-watering extreme dishes, Batu is a heaven for food lovers. Here are the 10 best Culinary Tourism Spots in Batu that you must try!
1. Pos Ketan Legend 1967
Pos Ketan Legenda 1967 is one of Batu’s most famous culinary stalls and has become an icon of culinary tourism in this city. Located in Alun-Alun Batu, this place is often the main destination for tourists who want to taste a plate of sticky rice with various toppings.
The main dish is sticky rice doused with condensed milk and various toppings such as soy powder, cheese, Oreo, chocolate sprinkles, and durian vla.
In addition, there is also savory sticky rice with spicy shredded chicken topping which is suitable for those who prefer a savory taste. The queues are often long, but the unique taste makes all the patience worth it. This stall is open from morning to evening.
2. Soden Noodles
Mie Soden is a very famous eatery in Batu, especially among fried noodle lovers. Located on Jl. Raya Selecta, Tulungrejo, this stall opens from 6 pm until sold out and is always crowded with visitors.
Mie Soden is famous for its special fried noodle concoction, cooked with special spices from Pak Sudin who is already very famous in Batu.
With a very affordable price, only IDR 5,000 per portion, plus a cup of coffee with milk, making dinner here a romantic experience. Visitors often have to queue for up to two hours to taste the deliciousness of this noodle.
3. Laron Market
Located around Alun-Alun Batu, Pasar Laron offers a variety of very tempting street food. In this market, you can find various snacks such as sweet corn in a cup, lok-lok satay, cilok, boiled secondary crops, and crepes.
In addition, there are also Thai- style seafood snacks that are a favorite of many visitors. Pasar Laron is open every afternoon and is the right place to enjoy local cuisine while enjoying the cool atmosphere of Batu city.
4. Arief’s Meatballs
Bakso Arief located on Jalan Diponegoro, in front of Lippo Plaza Batu, is a meatball stall that is very popular among Batu residents.
The meatballs here have a variety of fillings, ranging from smooth meatballs, tendons, fried meatballs, to fried flower dumplings. The meatball soup is not too oily and tastes fresh, very suitable to accompany the cold weather in Batu.
Bakso Arief is open every day and is often crowded with visitors who want to enjoy the deliciousness of Batu’s signature meatballs.
5. Meatballs at the Stadium
If you are looking for a more unique meatball eating experience, try Bakso De Stadion located on Jalan Stadion Utara, Sisir. Here, you can enjoy meatballs with various premium seafood fillings such as lobster, crab, fried squid, to young bone meatballs.
This stall offers a different meatball menu than usual, with a combination of fresh ingredients and extraordinary flavors. Bakso De Stadion is the perfect place for culinary lovers who want to taste meatballs with a creative touch.
6. Pecel Kawi by Hj. Musilah
Pecel Kawi Hj. Musilah has been famous since 1975 and has become one of the legendary culinary delights in Batu. Located on Jalan Kawi Atas No. 43, Malang City, this stall serves pecel rice with a very distinctive and strong-tasting peanut sauce.
Peyek served with pecel rice is also very tasty and crispy. The price of a portion of pecel rice at Pecel Kawi is quite affordable, only around Rp11,000. With an authentic taste, pecel rice here is the perfect choice for visitors who want to taste traditional Batu cuisine.
Ria’s Porcupine Satay Stall
If you dare to try more extreme cuisine, Warung Sate Porcupine Bu Ria is the right place to enjoy satay made from porcupine meat. The tender and savory porcupine meat is perfectly grilled, giving it a unique and appetizing taste.
In addition to porcupine satay, this stall also provides porcupine tongseng and rica-rica, as well as other extreme menus such as monitor lizard and bulus (soft-backed turtle).
This stall is located on Jalan Raya Bugis 47, Saptorenggo, Pakis, Malang, and offers a culinary experience unlike any other.
8. Lok Lok Satay
If you visit Alun-Alun Batu, you will find stalls selling Lok-Lok Satay, a typical Malaysian satay made from various processed seafood.
Here, you can enjoy shrimp satay, crab satay, squid satay, and fish meatball satay. The price of each skewer varies from IDR 5,000 to IDR 15,000, depending on the size and type.
This satay is served with a variety of chili sauce options, such as tomato chili sauce, regular chili sauce, mayonnaise, and barbecue chili sauce, providing an extraordinary taste sensation.
9. Mbah Djo’s Soto Geprak
Soto Geprak Mbah Djo is one of Batu’s legendary culinary delights. With a recipe passed down from generation to generation since 1935, this soto has a very distinctive taste.
The beef used is cooked by being crushed (pressed) so that the fibers are separated smoothly, giving it a unique texture and savory taste.
Soto Geprak Mbah Djo is served with lime which provides freshness, making it the perfect choice for cold weather. The price of a portion of this soto is very affordable, starting from IDR 7,000 to IDR 20,000.
10. Spicy Meatballs
Cilok Rempah is one of the snacks that you can find in various corners of Batu, especially in Alun-Alun Batu. Cilok made from tapioca flour is served with various types of spices that make the taste very unique.
Starting from meat cilok, spice cilok, to spicy jeletot cilok, you can enjoy all of them with prices starting from IDR 5,000. This cilok is very delicious when eaten hot, and is perfect to enjoy in the cold air of Batu.
Batu is not only famous for its natural beauty, but also for its culinary richness that tempts the taste buds. From the legendary sweet sticky rice to the unique seafood satay, Batu offers a variety of culinary choices that should not be missed.
Exploring these dishes as part of a Malang Culinary Tour will provide a delightful experience for food lovers.
With a variety of culinary experiences that can be enjoyed by all types of travelers, Batu is the perfect destination to satisfy your hunger while enjoying its natural beauty. So, make sure to try Batu’s culinary specialties and feel the deliciousness for yourself!